Title: Bread (Object Lessons)
Author: Scott Cutler Shershow
How Long It's Been a TBR: Over a year.
Why It's a TBR: I love carbs - particularly bread. I also love books that focus on the particular history of things. A short little book that combines both is right up my alley. This book looks at bread as a food, piece of religion, part of culture, and includes a little science to boot.
Chance I Read It Soon: Incredibly low. I haven't even checked to see if this is available at the library.